Classic brew for classic dish:
Citrusy & bitter. Modern American IPA to quench your thirst.
Great with hamburgers, juicy steak, BBQ ribs.
Try also with orange & lemon sponge cake, beer zabaglione.
Recipe tip: Boil quickly, cool and use as ingredient in your IPA ice cream.
Suitable for vegans. Free from blandness.
Malts: Pale Ale Malt, Vienna Malt
Hops: Columbus, Simcoe, Citra, Hallertau Blanc
Download a printable version of the pump clip here.