Classic brew for classic dish:
Cool & bitter. Modern style wheat ale. Easy going and bitter at same time.
Great with pizza, hearty salads, fried chicken, green beans & bacon.
Try also with Hungarian Langos, corn dogs, Tacos al Pastor.
Recipe tip: Use to moisten your pulled pork or chicken.
Suitable for vegans. Free from blandness.
Malts: Vienna Malt, Pale Malt, Wheat Malt, Cookie Malt
Hops: Cascade, Chinook, Goldings, Sybilla, Columbus
Download a printable version of the pump clip here.