Classic brew for classic dish:
Fruity & mild. Modern APA. Specially suited for burgers!

Great with burgers, sliders, pizza…
Try also with grilled ribeye steak.
Recipe tip: Mix with ginger beer to make a refreshing Shandygaff.

Suitable for vegans. Free from blandness.

Malts: Pale Ale, Vienna, Cara Pale
Hops: Columbus, Citra, Simcoe

EBC: 12
EBU: 46
ABV: 5.3%

Download a printable version of the pump clip here.